Country style cooking & baking
How I made my Jamaican bread pudding This Jamaican bread pudding is authentic to the max. It is precisely how my Nana used to make bread pudding. It is delicious and filling. You can have it warm or cold. I check the winner box because it is a winner. Ingredients: Two cups whole milk, (or […]
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How I make the best whole wheat banana muffins: Don’t throw away your over-ripe bananas. They are perfect for making moist and delicious muffins. They are easy to make, and you do not need expensive equipment. Ingredients: One cup mashed over-ripe bananas 1 1/2 cups whole wheat flour 1/2 cup packed brown sugar 3/4 cup vegetable oil One teaspoon vanilla […]
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These delicious, whole wheat chocolate chips cookies are my favorite. I substituted butter with olive oil and substituted all-purpose with whole wheat flour. Yum-yum. There is nothing more delicious than these chewy chocolate chips cookies.
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This mouthwatering apple yogurt cake will tantalize your pallet. It is simple and easy to make. But don’t let simplicity fool you. This cake is bound to wake up your taste buds.
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This easy to make chocolate cake is plant-based, no eggs, no butter. It is moist and absolutely delicious. It only takes 40 minutes. Ingredients: 1 1/2 cups all-purpose flour One cup of granulated sugar 1/4 cup unsweetened cocoa powder One teaspoon baking soda 1/2 teaspoon salt One cup of cold water Six tablespoons of Vegetable […]
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