Crispy white chocolate chip macadamia cookies


Ingredients for white chocolate chip macadamia cookies

Ingredients:

1/2 cupButter, softened
3/4 cupPacked brown sugar
1 largeegg
1-1/2 tspVanilla extract
2 cupsAll-purpose
½ teaspoonBaking powder
3/4 teaspoonBaking soda
¼ teaspoonsalt
1/2 cupWhite chocolate chips
1/2 cupMacadamia nuts (coarsely chopped)

Directions:

Preheat oven-350F. Cream butter and sugar. Then beat in egg and vanilla extract. Stir in dry ingredients gradually. Mix well. The dough should be stiff. Fold in white chocolate chips followed by the macadamia nuts. Drop dough on a prepared baking sheet at least two inches apart — Bake cookies for 12-15 minutes. Start testing cookies around the 12-minute mark.

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White chocolate chips and macadamia nuts added to batter
White chocolate chip macadamia nuts cookies
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White chocolate chip macadamia nuts cookies

One thought on “Crispy white chocolate chip macadamia cookies

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