Category: Desserts
Banana Whole Wheat Bread
Ingredients: 1 cup whole-wheat flour 3/4 cup all-purpose flour One teaspoon baking soda One cup packed brown sugar 1/2 teaspoon salt One teaspoon ground cinnamon 1/4 teaspoon ground nutmeg One teaspoon pure vanilla extract Two large ripe bananas ( mashed) 1/4 unsalted butter, melted (skip the salt if you use salted butter) Two large eggs, at room temperature Two tablespoons olive oil 1/4 cup milk Directions: Preheat […]
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Aunt Betsy’s Banana Chocolate chip muffins Ingredients: 1 1/2 cups all-purpose flour one teaspoon baking soda 1/2 teaspoon salt 1/2 cup unsalted butter (at room temp) 1/2 granulated sugar 3/4 packed brown sugar 1/2 cup vegetable oil 1/2 milk One teaspoon vanilla extract One teaspoon cinnamon powder Two over-ripe bananas (slightly mashed) one cup quick […]
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Cornflakes Banana Bread
Apple banana muffins
1 1/2 cups all-purpose flour Ingredients: One teaspoon baking powder One teaspoon baking soda 1/2 teaspoon salt One teaspoon ground cinnamon 1/4 teaspoon ground nutmeg Two large ripe bananas ( mashed) One cup of green apple (blended) 6 Tablespoons unsalted butter, melted (or melted coconut oil) 2/3 cup packed brown sugar One large egg, at room temperature One teaspoon pure vanilla extract 2 Tablespoons milk Directions: Preheat oven […]
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Classic banana bread
INGREDIENTS Don’t throw out your over-ripe bananas or plantains. Instead, use them to make one of several easy recipes, including my classic banana bread recipe. Besides, bananas are rich in potassium which helps to lower blood pressure. 1/2 cup unsalted butter, preferable at room temperature 1 2/3 cups all-purpose flour Three medium very ripe bananas […]
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Caramel Chocolate cake
This is a no-recipe recipe-a recipe without an ingredient list or steps. It encourages you to improvise in the kitchen. Or use what you have at hand—real old school-exactly how Nana did it back in the day. I started with a stick of butter, some granulated sugar, flour, olive oil, vanilla extract, salt, milk, caramel […]
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Fudgy brownies
French breakfast puffs
Ingredients: 1 ½ cups all-purpose flour1 ½ teaspoons baking powder½ teaspoon salt¼ teaspoon ground nutmeg½ cup granulated sugar⅓ cup coconut oilOne egg½ cup milk½ cup white sugarOne teaspoon ground cinnamonSix tablespoons margarine, melted. Instructions: Preheat oven to 350 degrees. Grease 12 muffin cups or line cups with paper muffin liners. In a large bowl, whisk […]
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