Breakfast Muffins

Ingredients: 1 cup all-purpose flour ¾ cup whole-wheat flour 1 ½ teaspoon ground cinnamon One teaspoon baking powder ½ teaspoon baking soda ½ teaspoon salt ¾ cup whole milk ¾ cup packed dark brown sugar Two large eggs ¾ cup shredded carrot (from 2 medium carrots) ½ cup unsweetened shredded coconut, toasted ¾ cup finely chopped pecans, toasted ¾ cup raisins ½ cup vegetable oil … Continue reading Breakfast Muffins

Easy plant-based smoothie

How I make my plant-based smoothie This delicious smoothie is hearty, plant-based, vegan, and vegetarian. It is easy to make, and you will enjoy it any time of day. Ingredients: 1 cup fresh strawberries, plus on for garnish 2 tablespoons honey 1 cup almond milk 1 medium-large ripe banana 1/3 cup almond butter 1/3 peanut butter Directions: Place ingredients in a blender or food processor … Continue reading Easy plant-based smoothie