Country style cooking & baking
How I made my coconut cornflakes cookies I have made and eaten a lot of cookies, but these shredded coconut cornflakes cookies are by far my best yet. I stumbled upon the recipe in an old Southern cookbook, and I decided to play around with it. And the result is overwhelming. One of our BFF […]
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This coconut pecan breakfast cake is a sweet tooth delight. It is delicious, filling and very easy to make. You have got to this old school gem. Ingredients: 1 ¼ cups all-purpose flour 1/8 tsp salt 1 ¼ cups Firmly packed brown sugar 1/3 cup melted butter 2 eggs ½ tsp baking powder ½ tsp […]
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This vegan banana bread is super moist and delicious. If you are looking for a decent vegan banana bread recipe, look no further. All the ingredients are plant-based, vegan, and vegetarian. Ingredients: 1 1/2 cups all-purpose flour 1/2 cup oats One teaspoon baking powder One teaspoon baking soda 1/2 teaspoon kosher salt One tablespoon cinnamon […]
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This delicious powdered sugar drizzled pecan coffee cake is one of Nana’s concoctions. It is a cinch to make, and it has the potential to become one of your favorite cakes in no time. If you prefer your cake extra moist, do the toothpick test around the 35-40 minute mark. Ingredients: 3/4 cup brown sugar […]
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Ingredients: 1/2 cup Butter, softened 3/4 cup Packed brown sugar 1 large egg 1-1/2 tsp Vanilla extract 2 cups All-purpose ½ teaspoon Baking powder 3/4 teaspoon Baking soda ¼ teaspoon salt 1/2 cup White chocolate chips 1/2 cup Macadamia nuts (coarsely chopped) Directions: Preheat oven-350F. Cream butter and sugar. Then beat in egg and vanilla […]
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Hello, my friend. Thanks for stopping. Today I am sharing another authentic vegan recipe. What you see is what you get–it’s my vegan almond breakfast cake. And it’s mouthwatering. How to make my vegan almond breakfast cake: In this recipe, I used applesauce to combine the ingredients and coconut oil for fat. I also added […]
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These tasty peanut butter cookies are vegan, plant based, vegetarian, dairy free. Here is how I made them. Ingredients: 1/3 cup organic coconut oil 1/3 cup organic unsweetened almond milk 1 tablespoon pure vanilla-extract 1 cup organic creamy peanut butter 2/3 cup organic cane sugar 1 1/2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 […]
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