Blueberry yogurt cake


Ingredients: 1 1/2 cups all-purpose flour dividedOne teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 1/2 fresh blueberriesTwo large eggs, at room temperature1/2 cup flavorless oil -corn, vegetable, or canola3/4 cup whole milk plain yogurt, preferable at room temperatureOne teaspoon pure vanilla extract1 cup granulated white sugar Topping: 1/4 cup light brown sugar1/4 cup all-purpose […]

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